https://www.islandbakes.com/bake-with-me-1 daily 0.75 2026-10-16 https://www.islandbakes.com/bake-with-me-1/ripple-chocolate-chip-cookies monthly 0.5 2026-10-16 https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/97b01a87-b2f6-480f-99eb-82f7aaf1248c/IMG_5176.jpeg Bake With Me - Ripple Chocolate Chip Cookies - Ripple Chocolate Chip Cookies Yield: Approximately 12–14 cookies Prep time: About 25 minutes Bake time: Approximately 10–12 minutes per tray Oven: 350°F / 175°C Ingredients 170 g (¾ cup) unsalted butter 150 g (¾ cup) granulated sugar 110 g (½ cup packed) light brown sugar 1 large egg 1 large egg yolk 2 teaspoons vanilla extract 185 g (1½ cups, spooned and leveled) all-purpose flour ½ teaspoon baking soda ¾ teaspoon kosher salt 170 g (6 ounces) semisweet or dark chocolate, roughly chopped Flaky sea salt, optional, for finishing https://www.islandbakes.com/bake-with-me-1/pumpkin-mookie-2ansd monthly 0.5 2026-10-09 https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/531c105b-f18e-40d0-8c5a-b9bd4aac3ec1/image0+%281%29.jpeg Bake With Me - SPAM + Pineapple Furikake Focaccia - SPAM + Pineapple Furikake Focaccia Makes: One 9 x 13-inch focaccia Prep: About 30 minutes, plus overnight fermentation and proofing Bake: 22–28 minutes Ingredients Focaccia Dough 500 g bread flour 400 g water 5 g instant yeast 15 g honey 10 g fine sea salt 25 g olive oil, plus more for the pan and finishing SPAM + Pineapple 340 g SPAM, cut into roughly ½-inch cubes 225–250 g pineapple, cut into small pieces 1 tsp soy sauce 1 tsp brown sugar Freshly ground black pepper, to taste For Topping 1–1½ Tbsp furikake 2 scallions, thinly sliced Sliced chile, optional Pineapple-Soy Glaze 2 Tbsp pineapple juice 1 Tbsp soy sauce 1 tsp brown sugar https://www.islandbakes.com/bake-with-me-1/pumpkin-mookie monthly 0.5 2026-10-09 https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/9279fec5-0f32-445e-98b3-eafd4d0dbc21/IMG_4411.jpg Bake With Me - Pumpkin Mookie - THE PUMPKIN MOOKIE Makes: 6 jumbo Mookies Prep: 30 minutes + chilling/freezing Bake: about 24–28 minutes Pan: Jumbo 6-cavity muffin pan Pumpkin Muffin 300 g all-purpose flour 12 g baking powder 3 g baking soda 6 g Diamond Crystal kosher salt 2 teaspoons ground cinnamon 1 teaspoon ground ginger ¼ teaspoon ground nutmeg 150 g light brown sugar 50 g granulated sugar 3 large eggs 115 g unsalted butter, melted and cooled 225 g pumpkin purée 150 g sour cream 60 g whole milk 2 teaspoons vanilla extract Snickerdoodle Cookie Crown 115 g unsalted butter 75 g light brown sugar 30 g granulated sugar 1 large egg yolk 1 teaspoon vanilla extract 170 g all-purpose flour ¼ teaspoon baking soda ¾ teaspoon Diamond Crystal kosher salt For the cinnamon sugar 30 g granulated sugar 2 teaspoons ground cinnamon https://www.islandbakes.com/bake-with-me-1/Blog Post Title One-3zaa9-zlxng-3cjys-waefw-m97aa monthly 0.5 2026-10-05 https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/53ae0eaf-2470-44db-894d-cafcaf5cbf81/IMG_4372+%281%29.jpeg Bake With Me - The Mookie - THE MOOKIE - The muffin with the cookie crown Makes 6 jumbo muffins MUFFIN BATTER 330 g all-purpose flour 15 g baking powder 3 g baking soda 6 g Diamond Crystal kosher salt 130 g granulated sugar 3 large eggs 145 g unsalted butter, melted 225 g sour cream 125 g whole milk 2 tsp vanilla extract VANILLA COOKIE CROWN 115 g unsalted butter 75 g brown sugar 30 g granulated sugar 1 large egg yolk 1 tsp vanilla extract 170 g all-purpose flour 1/4 tsp baking soda 3/4 tsp Diamond Crystal kosher salt https://www.islandbakes.com/bake-with-me-1/Blog Post Title One-3zaa9-zlxng-3cjys-waefw monthly 0.5 2026-10-05 https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/0b5e9ef7-2a2d-42fb-b8d4-28b6c1f95579/Panikeke-33.JPEG Bake With Me - Panikeke - Samoan Banana Pancakes - PANIKEKE - SAMOAN BANANA PANCAKES Makes 2 dozen 2 medium ripe bananas 3 ½ cups all-purpose flour 1 ½ cups granulated sugar 1 teaspoon baking powder ½ teaspoon cinnamon (optional) 1 ½ cups water Frying oil (vegetable or canola) https://www.islandbakes.com/bake-with-me-1/Blog Post Title One-3zaa9-zlxng-3cjys-waefw-dtgrg monthly 0.5 2026-10-05 https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/9f74877e-0ffa-4e20-9ae4-50965e7d66d8/IMG_3707.jpg Bake With Me - Koko Samoa Brownies - KOKO SAMOA BROWNIES Makes 16 brownies • ½ cup unsalted butter — divided (half browned, half melted with chocolate) • ¾ cup semi-sweet chocolate morsels • 50g Koko Samoa, very finely grated • 1 cup all-purpose flour, spooned and leveled • ½ cup sweetened shredded coconut, toasted • ½ tsp salt • 4 large eggs, room temperature • 1 cup granulated sugar • ½ cup light brown sugar, lightly packed • 1 tsp clear vanilla extract • ¼ tsp coconut extract • 2 tbsp cold coconut cream • Flaky sea salt — to finish https://www.islandbakes.com/bake-with-me-1/Blog Post Title One-3zaa9-zlxng-3cjys monthly 0.5 2026-10-05 https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/6a0477dd-ee13-4d0f-ba4e-bf04b7e7bc3f/Paifala-47.JPEG Bake With Me - Paifala - Samoan Half Moon Pies - PAIFALA - SAMOAN HALF MOON PIES Makes 5 large 8-inch pies Crust 3 cups all-purpose flour 1 teaspoon baking powder ⅔ cup cold unsalted butter, cubed 1 cup coconut milk (cold) Pinch of salt Filling 2 cups crushed pineapple 1 cup whole milk 1 cup sugar 1 cup pineapple juice ⅓ cup custard powder* https://www.islandbakes.com/home daily 1.0 2026-09-07 https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/e48f1a87-6251-4ba2-be2a-34e72c0df671/683B5D30-EAF0-455A-AB02-323EED3EC547.PNG https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/8eb503de-0906-4d9c-945e-3faeef439b1c/Paifala-8.JPEG https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/3c86a313-95d4-4687-bc49-0bcb0e618add/Panikeke-46.JPEG https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/9f74877e-0ffa-4e20-9ae4-50965e7d66d8/IMG_3707.jpg https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/bf8d655e-ae32-41f4-ba32-c2d58a10e784/IMG_4372+%281%29.jpeg https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/b245361e-374c-42e6-bea6-2f4edcb0ed16/IMG_3708.jpg https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/35e3d2f4-f323-4f9c-8cdd-f9af5c0a078d/image1.png https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/e585d5ec-76a8-4520-8909-fdbcec10793c/image2+%283%29.png https://www.islandbakes.com/about daily 0.75 2026-09-07 https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/48c31bf6-192b-4cbd-a09b-558f96f8051e/Paifala-69.JPEG https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/83fdfd7d-91d1-4cd1-91f1-5916b267d779/0E36A41E-6724-450E-96AF-B69430CBD243.PNG https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/3f244355-c2a2-4b16-a969-8ee9ecb5bf92/019F2C14-F3CF-4044-931B-FBC80FCED3BA.PNG https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/cd6364ed-8c2a-4db0-bda1-619e3480e2ed/26D300E0-5743-4D04-9227-0581A94D2776.PNG https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/c6a19035-ebc2-4e5a-8724-b30a747c87a8/57AD958C-EA10-4B28-8F42-61601BEE39AD.PNG https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/202dcae2-e6e8-4c60-a7ba-526ef20c576f/EDD4570F-D758-4F5C-86F2-1A9CA42859F9.PNG https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/7e903aa5-46cd-40be-867b-2f38fb726d82/1000026223.JPG https://www.islandbakes.com/privacy-policy daily 0.75 2026-09-30 https://www.islandbakes.com/shipping-and-returns daily 0.75 2026-09-30 https://www.islandbakes.com/terms-and-conditions daily 0.75 2026-09-30 https://www.islandbakes.com/shop daily 0.75 2026-09-07 https://www.islandbakes.com/the-apron daily 0.75 2026-10-17 https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/2b48b0b1-686f-46cd-ba86-c8fb7bce7abf/image0+%2818%29.png https://www.islandbakes.com/the-apron/p/the-echo-vase-j3rkk monthly 0.5 2026-10-18 https://images.squarespace-cdn.com/content/v1/6a9e380337087e29edd92f2d/a0020c17-5d51-47c4-b8e9-c24d302a9e8f/image4.png The Aiga Apron - 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